Yerba mate has properties. The Yerba store offers all types of this herb. Above all, it has stimulating and refreshing properties. Paraguay holly appeared in South America. The Guarani Indians were the first to drink the Paraguay holly sushi. They used yerba mate in a ritual way, building a community, because drinking it fostered interpersonal bonds and friendships.
How to brew Yerba Mate?
Yerba Mate tea is easy to brew, but only if you follow a few basic rules: the temperature of the boiled water should not exceed 80 degrees Celsius. The infusion will be the best when it is prepared in at least 65 degrees Celsius - this way we will avoid the bitter taste of badly brewed Yerba. The dried fruit is poured into a cup with 25-75% of its volume, then poured over the shredded leaves. It is important to wait a while and allow time to thoroughly infuse the dried fruit.
Yerba Mate is best prepared in a special mug - a gourd, with a filter tube - bombili. Some droughts are extremely intense - you can then afford a few refills of water. It is also not a problem to add your own additives to the infusion.
In our store you will find only the best Yerba Mate from proven and well-known producers. We believe that among our virtual shelves, each of you will find something for yourself, regardless of whether they are dishes, accessories, herbs, snacks or just Yerba Mate. The store offers over a hundred different types of dried fruit, and they are as varied and unique as our customers' tastes.
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